Plant Magazine of Botanical-online September 2017

Natural remedies

List of foods high in isoleucine

LIST OF FOODS WITH A LOT OF ISOLEUCINE

Foods that contain a lot of isoleucine are the following:

* Meat products rich in isoleucine

- Milk and dairy products, especially cheese and protein supplements made from milk powder (whey protein)

- Eggs, meat (chicken, pork, beef, etc)

- Fish (salmon, halibut, sardines, mackerel, etc.)

* Plant foods rich in isoleucine

In general, plant foods do not contain so much isoleucine as foods rich in animal protein. Among the richest plant sources of isoleucine, we can include:

- Nuts and seeds: Sunflower seeds contain a lot of isoleucine.

- Legumes (soy and soy products: tofu, tempeh, soymilk,..., lupins, peas, beans, chickpeas, lentils, peanuts, etc), peanut butter is specially rich in isoleucine

- Taro (Colocasia esculenta)

- Spinach

- Cereals: wheat, barley, oats, rice, etc and cereal products (such as bread, flour, and especially seitan)

- Quihuicha or amaranth

- Seaweeds

* Related information:

- Properties of proteins

- Proteins formation

- Proteins function

- Daily proteins needs

- Vegetal proteins

- How to combine vegetable proteins

List of amino acids in food

Essential amino acids

Nonessential amino acids

Phenylalanine, Isoleucine, Leucine, Lysine, Methionine, Threonine, Tryptophan, Valine

Aspartic acid, Glutaminic acid, Alanine, Arginine, Cysteine, Cystine, Glycine, Hydroxyproline, Proline, Serine, Tyrosine

Histidine

punto rojo More information on amino acids in the listing above

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This material is for informational purposes only. In case of doubt, consult the doctor.
"Botanical" is not responsible for damages caused by self-medication.

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