Figs salad

How to prepare figs salad with lemon and grapes

FIGS SALAD RECIPE WITH MUSCAT GRAPES

Ingredients for four people of a fig salad

– 500 grams of muscat grapes

– 1000 g fresh figs

– 100 g peeled and raw almonds

– 1 lemon

How to prepare a figs salad?

– Squeeze the grapes and separate the skins and the seeds.

– Split the fresh figs into four pieces each.

– Place the figs in a fountain and add the grape juice. Stir it all very well.

– Squeeze the lemon and add a tablespoon of lemon juice to the previous mixture.

– Divide the almonds and add them to the previous combination.

How to serve a figs salad with muscat grapes and lemon

Serve it as a starter.

*More information:

Lemon edible properties

Lemon juice properties

Is lemon alkaline or acidic?

Lemon for weight loss

Lemon on an empty stomach

Infusion of lemon and honey

punto rojo More recipes and information on lemon

This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
Editorial
Written by Editorial Botanical-online team in charge of content writing

16 January, 2021

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