GENTIAN SPIRIT RECIPE
Properties of gentian spirit
Gentian spirit is a bitter liquor very famous for its digestive properties and for cold.
- A litter of brandy.
- 30 gr gentian root
- In a bottle, mix the brandy with the gentian root.
- Leave to macerate in a warm, dark place for 30 days.
- After being macerated, strain it and keep in in a cool, shady place,
Ways to serve
More information on gentian and natural food in the listing above
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This material is for informational purposes only. In case of doubt, consult the doctor.
"Botanical" is not responsible for damages caused by self-medication.