Varied tomato salad

HOW TO PREPARE A TOMATO SALAD?

VARIED TOMATO SALAD RECIPE

Ingredients:

– Tomatoes for salad

– Green onions cut into half moons

– Canned Olives

– Canned Pickles

– Canned Chives

– Fresh parsley

– Fresh Fennel

– Olive oil

– Salt

Preparation:

– Cut the tomatoes into large wedges

– Cut the onion into half moons

– Place the tomato slices decoratively

– Place the onion over

– Add the olives and pickled vegetables

– Season with fresh chopped parsley and fennel, olive oil and salt.

In the picture: tomato salad with onion, scallions, green and black olives, cucumbers, parsley, fennel and salt.

Properties:

Fresh vegetables are rich in vitamin C, which is destroyed by heat (in baking, for example).

A salad is a good source of vitamins and phytochemicals with antioxidant properties, which help to maintain the health of our body. Ideal for summer!

More information on plants.

Written by Editorial Botanical-online team in charge of content writing

30 April, 2021