Elisenda Carballido

Elisenda Carballido

Elisenda Carballido, collaborator of Botanical online

Elisenda Carballido is a nutritionist, an expert in Phytotherapy and a Master in Nutrition and Metabolism at the University of Barcelona.  She collaborates with  Botanical-online project since 2012.

Vocational education and training

  • Degree in Human Nutrition and Dietetics at Ramón Llull University
  • Master degree in  Nutrition and Metabolism at Barcelona University and  Rovira and  Virgili University
  • Master degree in Clinical Phytotherapy  at University of Barcelona IL-3
  • Course of Home remedies  preparation with edible, medicinal and cosmetic plants , provided by Astrid van Ginkel of Fitomón
  • Clinical Nutrition Course  at the Institute of Nutrition and Health Sciences
  • Naturist Dietetic Course at Roger de Llúria Institute
  • Assistance to various congresses  and conferences dealing with  culinary culture, clinical nutrition and phytotherapy
  • Other courses on wild edible plants, healthy cooking and web application development.

Current occupation

She currently teaches talks and workshops related to healthy eating and directs Botanical-online projects related to food, medicinal plants, recipes and special diets.

She is part of the edible Natura team, dedicated to the popularization of the edible uses of wild plants. It also collaborates with the Eixarcolant project.

She is co-author of the book “Hierbas a la carta” together with Montserrat Enrich ( Cossetania Editorial).

Articles written by Elisenda Carballido

Other interesting articles

Botanical-online is an informative page that describes, among other topics, the traditional uses of plants from a therapeutic point of view. Their descriptions do not replace professional advice. Botanical-online is not responsible for self-medication and recommends consulting with the physician.
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