Properties of gentian liquor
Gentian liquor is a bitter spirit good to whet the appetite and favour digestion
– A litter of brandy.
– 28 gr of orange peel.
– 56 gr of gentian root.
– Ground cardamom
– In a bottle, mix the ingredients
– Leave to macerate in a warm, dark place from 20 to 28 days.
– After being macerated, strain it and keep in in a cool, shady place,
Ways to serve
More information on gentian and natural food.