STUFFED PIQUILLO PEPPERS RECIPE
How to make stuffed piquillo peppers
Ingredients:
– 1 can of piquillo pepper.
– 1 goat cheese.
– 50g rocket.
– Oil.
– Salt
– Pepper.
Preparation:
– Drain the piquillo peppers and stuff them with goat cheese using a small spoon.
– Cover a tray with rocket and put on the stuffed peppers.
– Season and dress with a little oil on top.
– Serve.
Use:
They are used as an appetizer.
More information about peppers and nutrition
*Related information: More information about peppers
This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
