Absinthe wine properties

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Artemisia absinthium wine recipe and benefits

Properties of absinthe wine

The bitter principles of absinthe wine produce a series of changes in the digestive system:

Increase in appetite

Better digestion

Treatment of flatulence

Treatment of halitosis

Properties of wormwood

Absinthe wine produced in France by “Distilleries et domaines de Provence”



– 30 gr of floral heads (the top of the plant with the flowers and everything that surrounds them) of dry wormwood

– 1 liter of white wine.


– Put the white wine in a glass container.

– Add the flowers.

– Leave to macerate for 8 days in a warm place.

– Strain and store in a bottle in the refrigerator.

How to take absinthe wine

You can have a drink before meals as an aperitif or a drink after meals as a digestive.

More information on wormwood in the listing above.

Written by Editorial Botanical-online team in charge of content writing

19 March, 2019

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"Botanical" is not responsible for damages caused by self-medication.

Botanical-online is an informative page that describes, among other topics, the traditional uses of plants from a therapeutic point of view. Their descriptions do not replace professional advice. Botanical-online is not responsible for self-medication and recommends consulting with the physician.