Juniper gentian spirit


Properties of gentian spirit

Juniper gentian spirit is a bitter liquor good to combat anemia.


– A liter of white wine

– 30 gr gentian root


– In a bottle, mix the brandy with the gentian root.

– Leave to macerate in a warm, dark place for 10 days.

– After being macerated, strain it and keep in in a cool, shady place,

Ways to serve

Take a little cup of this wine before two main meals.

punto rojoMore information on gentian and natural food.

This article was endorsed by Montserrat Enrich - Journalist specializing in edible wild plants and plant uses.
Written by Editorial Botanical-online team in charge of content writing

27 February, 2024

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