How to make a lettuce salad
VARIED SALAD RECIPE
Photo of varied salad
Ingredients for four people:
– 4 tomatoes.
– 1 red pepper.
– Lettuce
– Grated beetroot in vinegar.
– 1 onion.
– Olive oil.
– Salt
Preparation
– Clean and chop the tomatoes.
– Wash and cut lettuce.
– clean and cut peppers into elongated pieces.
– In a bowl put the ingredients and season with olive oil and salt.
– Place the lettuce in the bottom of the pan.
– Arrange the tomato slices on the rim of the plate as forming a wheel.
– Cover the top of the lettuce with the beets
– Decorate by placing lettuce leaves on the lettuce between beets and tomatoes in the form of wheel spokes.
Method of serving
Serve at room temperature as a starter. Season with olive oil, and salt if necessary, on the same plate.
More information about lettuce.
*Related information: More information about lettuce |
