EGG RECIPES

APPLES WITH MERINGUE

Ingredients:

- apples

- 4 eggs

- Salt

- 10 chopped almonds

Preparation:

- Clean, peel and wash the apples.

- Place the apples in a baking dish

- Make meringue paste

- After doing it cover the apples with it.

- Garnish the meringue with chopped almonds

- Bake the dish for 10 minutes at 200 º C.

- Before removing from oven, check the meringue is golden brown and well-cooked.

How to serve:

- Serve as a dessert at room temperature.

Other recipes of meringue

- Stars of merengue

- Meringue with Fruit

Related information:

Egg yolk

Egg yolk properties

Egg shell

Eggshell properties

Eggshell decoration

Egg white properties

More recipes and information about eggs.

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This material is for informational purposes only. In case of doubt, consult the doctor.
"Botanical" is not responsible for damages caused by self-medication.