Candied pecans

How to make caramelized pecans



- 100g. unsalted pecans

- 25g. brown sugar


- In a pan, put all the ingredients over low heat.

- Stir constantly so that all nuts to be covered with sugar.

- Optionaly add water at the beginning of the preparation and wait until all the syrup is reduced.

Nutritional comment

This is a recipe rich in refined sugars, which should be consumed occasionally and in moderation. Among its benefits, we can mention the richness in omega 9 of pecans.

More pecans recipes

- Nuts cocktail

- Roasted pecans

More information on pecans in the listing above.

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