(How to fry quimbombo)
Properties of okra chips
FRIED OKRA RECIPE (FRIED QUIMBOMBO OR OKRA CHIPS)
- Wash the okra and dry with paper towels.
- Fry okra in a pan. The oil should never smoke.
- Cover a plate with paper towels where to place okra after frying, to absorb the excess of oil.
- Add salt and pepper to taste and serve as a starter or accompaniment.
Another variant of the recipe is to fry okra, whole or sliced, with breadcrumbs or cornmeal.
More information on okra recipes and properties.
22 March, 2021