Gentian spirit

Recipe and properties of gentian spirit

Properties of gentian spirit

gentianGentian picture

Gentian spirit

Gentian spirit is a bitter liquor very famous for its digestive properties and for cold.

Ingredients:

  • A liter of brandy.
  • 30 gr gentian root

Preparation:

  • In a bottle, mix the brandy with the gentian root.
  • Leave to macerate in a warm, dark place for 30 days.
  • After being macerated, strain it and keep in in a cool, shady place,

Ways to serve

  • Take a drink after a meal as digestive drink and to combat the cold.

punto rojoMore information on gentian.

This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
Editorial
Written by Editorial Botanical-online team in charge of content writing

25 October, 2023

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