Hawthorn marmalade

How to make white hawthorn marmalade

WHITE HAWTHORN MARMALADE RECIPE

Ingredients:

– Fruits of hawthorn.

– Sugar.

Water.

Preparation:

– Clean the fruits of hawthorn

– Put them in a saucepan and cover with water.

– Boil them until they break up easily.

– Take them out with a strainer and remove all traces of water.

– Place in a bowl and beat them well with a mixer or even better, with a potato masher.

– Add to the amount produced the same amount of brown sugar

Ways to serve:

Eat for breakfast with milk or a as a snack.

punto rojo More information on white hawthorn in the listing above

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