Common hawthorn marmalade

How to make common hawthorn marmalade



– Fruits of common hawthorn.

– Sugar.



– Clean the fruits of hawthorn

– Put them in a saucepan and cover with water.

– Boil them until they break up easily.

– Take them out with a strainer and remove all traces of water.

– Place in a bowl and beat them well with a mixer or even better, with a potato masher.

– Add to the amount produced the same amount of brown sugar

Ways to serve:

Eat for breakfast with milk or a as a snack.

punto rojo More information on common hawthorn

This article was endorsed by Vicente Martínez Centelles - Founder of the web and director. Teacher of natural sciences, expert in plants, natural remedies and botanical photography.
Written by Editorial Botanical-online team in charge of content writing

28 October, 2020

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