Nutritional composition of soybean oil
Composition of soy bean oil (hidrogenated) per 100 g. | |
| Water | 0,00 g. |
| Calories | 884 Kcal |
| Fat | 100 g. |
| Protein | 0,00 g. |
| Carbohydrates | 0,00 g. |
| Fiber | 0,00 g. |
| Potassium | 0,00 mg |
| Sodium | 0,00 mg |
| Phosphorus | 0,00 mg |
| Calcium | 0,00 mg |
| Magnesium | 0,00 mg |
| Copper | 0,00 mg |
| Iron | 0,00 mg |
| Zinc | 0,00 mg |
| Vitamin C | 0,00 mg |
| Vitamin B1 (Thiamin) | 0,00 mg |
| Vitamin B2 (Riboflavin) | 0,00 mg |
| Vitamin B3 (Niacin) | 0,00 mg |
| Vitamin B5 (Pantothenic acid) | 0,00 mg |
| Vitamin B6 (Pyridoxine) | 0,00 mg |
| Vitamina B9 (Folic acid -) Folacin | 0,00 mcg |
| Vitamin B12 (Cobalamin) | 0,00 mcg |
| Vitamin A | 0,00 mcg |
| Vitamin D | 0,00 IU |
| Vitamina E | 18. 190 mg |
* Related information:
More information about soy.
This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
