Contents
Mustard preparations
MUSTARD IN THE KITCHEN
Different mustard recipes
Traditional Dijon sauce with whole mustard seeds
- Old style mustard sauce: also called “Moutarde à l’ancienne”. Excellent Dijon mustard, made from whole mustard seeds.
- Traditional mustard sauce: Dijon mustard sauce with mashed seeds. Nice texture yellow sauce.
- English or American mustard: Mild sauce prepared with white mustard (Sinapis alba), and other spices. Used to flavor the popular “hot dogs”.
- Sweet mustard sauce: made from mustard seeds, salt, spices, acidifier, malt vinegar, honey, caramel and herbs.
- It can also be added to the vinaigrette sauce.
Entrees with mustard sauce
More information on mustard.
This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
