Plant Magazine of Botanical-online


Curiosities of vegetal world



Natural remedies






The main bitter foods are:

- Chicory

- Chard

- Endive

- Artichokes

- Cress

- Broccoli

- Thistles

- Cabbage

- Brussels sprouts

- Cauliflower

- Chayotes

- Pak choi (A variant of cabbage)

- Asparagus

- Lettuce

- Rocket

- Leaves of rhubarb

- Rutabaga (Swedes)

- Tomatoes

- Dandelion

- Tender leaves of milk thistle

- Mustard from China

- Uncured olives

- Cucumbers

- Pumpkins

- Courgettes

- Melons

- Many mushrooms

- Bitter Melon

- Lemon juice

- Grapefruit juice

The main bitter drinks are:

- Beer, for their content in hops.

- Wine

- Coffee

- Tonic water, because it contains quinine.

- Sugar-free chocolate

- Gentian spirit

- Juniper gentian spirit

- Wine of gentian

- Gentian liquor

punto rojo More information on bitter taste plants in the listing above.

Other interesting articles

What to do to remain young?
What to do to remain young?

How to prevent allergies
How to prevent allergies

What is aloe vera gel good for?
What is aloe vera gel good for?

This material is for informational purposes only. In case of doubt, consult the doctor.
"Botanical" is not responsible for damages caused by self-medication.

© 1999-2015 Botanical-Online SL. All rights reserved.

Mobile version